A total indulgence.
Olive Oil and Truffle In a beautiful gold bottle, this natural truffle oil is the perfect finishing oil. It can be used as a seasoning to give a burst of flavour, drizzled over foods or added to some of your favourite dishes.
Matte Black Mug This is perfect for those hot drinks of coffee, tea, or hot chocolate. Stylish and makes a fabulous gift.
Gold Mustard and Truffle This delicious gold dust mustard is scented with fragrant white truffle and made from the finest ingredients. A great accompaniment to an array of dishes from meats to salads.
Gold Peppercorns and Grinder Elevate any dish with the most gorgeous peppercorn you ever did see! Can be used with any meal, in foie gras, meat, fish or sauces. A stunning tabletop accompaniment.
Organic Breakfast Tea This high-quality and ethnically sourced tea is delicious at any time of the day! This NZ producer uses quality ingredients with no chemicals or dyes, maintains fair wages for suppliers, and focuses on sustainability. Charity Tea donates money from every sale to charities that feed hungry children such as Kai Kitchen Trust in NZ and Little Footprints Big Steps in Haiti.
Artisan Chocolate Bon Bons Three delicious rhubarb and lemon chocolate bon bons made in Auckland from the Chocolate Studio. A luxury natural chocolate with no preservatives and locally sourced ingredients for the filling, and Belgian chocolate on the outside. The cooking process is slow on a low heat to lock in the flavours. An explosive taste sensation.
Chocolate Fudge Brownie The ultimate in irresistible, chocolatey deliciousness! Made in NZ, this is perfect on its own, with a freshly brewed cuppa, or as a dessert with a drizzle of toffee sauce and a dollop of whipped cream.
Gold Almond Treats Confetti Antonia Maria Arbues Gold – Exquisite metallic candy-coated almond drops from Barletta in Puglia.
Heart Chocolates Two delicious milk chocolates made by Bella Chocolates in Titirangi, in gold wrapping. They make chocolates to order with care and attention in small batches to ensure freshness. All their chocolate is made with cocoa butter – no palm oils added! The original chocolate is sourced from Barry-Callebaut who are working towards a totally ethical and sustainable product through their ‘Forever Chocolate’ programme. Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla.
This is a limited edition gift as it has more than 1 non-NZ made product.