Description
Tasty treats for all occasions!
90 Mile Hot Mango and Manuka Sauce A rich, fiery, exotically flavoured sauce made from mango, manuka blend honey and Northland grown chillies. Drizzle over meats, quiche or raw oysters or use as a marinade. Delicious too with cheese and crackers. Made with raw sugar and no artificial ingredients, added colours or emulsifiers. Made in small batches in Kaitaia. You will love this!
Savoury Biscuits Attention savoury lovers – with the subtle nuttiness of cumin these make the perfect addition to your entertainment platter. Great paired with dips, cheeses or salami.
Luxury Nut Mix A mix of nuts that are 100% fresh and natural. Great as a snack and full of plant-based proteins. You can add them to many dishes to enhance flavour.
Artisan Chocolate Bon Bons Three delicious strawberry and milk chocolate bon bons made in Auckland from the Chocolate Studio. A luxury natural chocolate with no preservatives and locally sourced ingredients for the filling, and Belgian chocolate on the outside. The cooking process is slow on a low heat to lock in the flavours. An explosive taste sensation.
Heart Chocolates Two gold wrapped milk chocolate hearts made in Titirangi, West Auckland by Bella Chocolates – delicious! Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla.
All New Zealand made/processed.
