Description
All things Christmas – for you.
Ginger Spice Scented Candle Made in New Zealand with a burn time of 40 hours. Set the tone this Christmas with a Scandinavian pine scent. The patterned glass jars sparkle when lit, creating a dazzling display of light.
Chocolate Bar Scrumptious and of the highest quality – this Peru Dark Chocolate Bar is organic, and an ethically sourced and traded bean to bar chocolate. Made in Wellington. PLEASE NOTE: This has been changed to a Coconut Milk Chocolate Bar from the same supplier.
Gourmet Wafers Garlic and Olive Oil Experience flavours of the Mediterranean in a delicious, light wafer from north Canterbury using 100% natural ingredients.
Premium Nuts A mix of premium roasted and lightly salted nuts. Great for on the go or as part of a cheeseboard.
Milk Chocolate Squares Four smooth milk chocolate squares with imprinted Christmas shapes such as snowmen, reindeer, trees in silver and green foils. Handmade in Titirangi in small batches. All their chocolate is made with cocoa butter – no palm oils added! The original chocolate is sourced from Barry-Callebaut who are working towards a totally ethical and sustainable product through their ‘Forever Chocolate’ programme. Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla.
Merry Christmas Cookie A delectable quality handcrafted biscuit. Vanilla flavoured with icing on top and tiny Christmas themed decorations. Handmade in small batches in Cambridge, and the packaging is compostable.
Fruit Star Gummies Star shaped gummies made from real fruit juice.
White Star Cookie Always a favourite – a gingerbread cookie with white fondant topping. PLEASE NOTE: These have been replaced with a delicious Christmas themed hot milk stirrer.