Description
Some men’s body treats and eats
Gruff Body Wash With the scents of sage, bergamot and lavender, this is an eco-friendly blend, free of alcohol, diethanolamides, lauryl sulfates, laureth sulfates, parabens and formaldehyde. The surfactant ingredients in this blend originate from natural, renewable resources such as organic coconut milk, organic goat’s milk, organic glycerine, aqua and blue agave. No nasties and made in Auckland in small batches.
Southern Man Moisturiser With SPF15, this moisturiser offers protection from the elements and is enriched with manuka honey and harakeke to soothe and nourish the skin. The producers follow sustainable practices with eco-friendly buildings and use rainwater as their water supply which is stored in onsite tanks.
Stabler and Steel Black Sauce A wonderful vegan/vegetarian savoury and sweet sauce that is best used on eggs, tomatoes, in casseroles and on pies – it adds a punch to anything really! It is great in bloody Mary’s and on oysters. Perfect in chilli con carne or in a salad dressing. It has no nasty additives and is a totally hand-made artisan product. Everything from making to bottling to labelling is done by hand in Pukerua Bay.
Bootleg Jerky Handmade, hand-cut and hand-packed with onion, garlic, pepper, hickory smoke and other spice mixes. Using only 100% grass-fed air-dried NZ beef with no artificial preservatives, colours, nitrates or MSG. This superb tasting snack is made in small batches for that ultimate taste!
Aroha Chocolate Two awesome milk chocolate squares decorated with a koru pattern. Hand crafted, artisan chocolate from Nelson, made with no added artificial preservatives. Packaged in NZ made packaging.
Feijoa Chutney Tree ripened feijoas combined with carefully selected spices create this outstanding chutney with a fruity note. No artificial colours, flavours or thickeners added. The addition of feijoa vinegar adds a special touch. Made in small batches to ensure quality and flavour is at its best. Hand made in Christchurch with locally sourced ingredients by Artisan Vinegar.
Gourmet Seasonings These authentic seasonings from Port Chalmers in the South Island are ideal for adding a kick and flavour to your meats and fish. They are ideal for BBQ’s and roasts, steaks or that catch of the day! The Wild Fennel Co. range of gourmet spice blends and seasonings are simple to use, versatile and full of flavour, and will enhance your favourite recipes and inspire new creations.
Beetroot and Roasted Onion Dip Blend with a can of beetroot and sour cream for a colourful savoury taste – great with crackers and cheese, raw carrots or bagel crisps.
All New Zealand made.
